Gourmet Sandwiches & Store
The Real Spanish Flavor
The Real Spanish Flavor
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Gourmet Sandwiches & Store
Check the different articles written about Olée! We invite you to see who is talking about us! Bridge USA February 2013 In their issue of February 2013, the Magazine Bridge Usa had a special about Spanish Food. Thanks for including us in your selection of spanish restaurants!!! yelp /  YOU! Can someone describe us better than our customers? Thanks for loving us and making us better every day with your comments! Los Angeles Times - Daily Dish April 9th, 2012. In the section “Daily Dish”, S. Irene Virbilia dedicated us some words regarding our opening! Thanks for your visit Irene! Foods from Spain May 11th, 2012. It was an honor for us, that Rosa María González Lamas Correspondent Abroad from ICEX (Spanish Foreign Trade Institute) made us an interviewe and dedicated us a space in their website “Foods from Spain”. Thanks! OC Register March 7th, 2012. Claudia Koerner was the first to write about us... the title of her post “New Spanish deli is meat and cheese heaven” described us perfectly! OC Weekly June 14th, 2012. It was Gustavo Arellano  who called us “The boldest culinary move in OC”; “One of the best lunch meals in the county (...) each entrée spectacular, each worthy of the price tag”. It’s always exciting to read your reviews and articles! OC Weekly - 100 Favorite Dishes 2012 October 2012 No. 10 in the list of 100 favorite dishes 2012 by OC Register is our Tortilla de Patatas! Read the perfect description of Anne Marie Panoringan! OC Weekly - 100 Favorite Dishes     August 2012 No. 30 in the list of 100 favorite Dishes 2012 by OC Register is our Four-Course Lunch Special. In the words of Gustavo Arellano, “the food is spectacular--and the $7 four-course lunch special is one of the most outrageous, delicious deals in Orange County right now”. We love you, too! Talking about us